Pop your BBQ to the next level with this sweet & tangy Kalbi marinade recipe.
Kalbi or Galbi means “rib” in Korean and this totally delish marinade is the perfect balance of sweet & savory with a spicy kick that's great for BBQs or slow cooker ribs, beef, chicken or pork dishes.
1 C. Soy Sauce
1 C. Apple juice
1/2 C. Mirin
4 Garlic cloves- peeled, trimmed and finely minced
1 1/2 Tbsp. Asian sesame oil
1/4 Green onions- cleaned, trimmed and thinly sliced
1/4 Tsp. Sichuan oil-Chinese hot oil
1/4 Tsp. Red Chili flakes
1/2 Tsp. ginger paste (or freshly grated)
1 Tsp. Sesame seeds
Mix all ingredients in a medium bowl until well combined.
Store in an air tight container for 1-2 weeks in refrigerator until use.
This recipe/marinade is perfect for many delicious dishes like slow cooker pulled pork sliders or BBQ chicken, pork, beef or ribs.