Golden Goddess Dressing
Rated 3.4 stars by 9 users Basic / Salad Dressing Mediterranean 1-1/2 Cups 15 minutes Lollygag 1/2 C. Pure Tahini (well stirred) 1/2 Fresh lemon- juiced- more for later if too thick. 3 Tbsp. Cold water 1 ½ Tsp. Ground Turmeric powder 1/8 Tsp. of Sweet Paprika 2 Tbsp. Extra Virgin Olive Oil 1 C. Whole milk yogurt or Non-fat Greek yogurt if you want more of a dressing VS dip. 1 Tbsp. Fresh Parsley 1 Tbsp. Fresh Dill 1/8 Tsp. Salt 1-2 Grinds of fresh cracked pepper Combine all ingredients in a large food processor or blender. If the dressing is still too thick, you can add more water or lemon juice a Tbsp. at a time until it reaches favored consistency. Pour into a bowl or air tight container and chill until use, then serve at room temperature. * If you use whole Greek Yogurt vs non fat, you will most likely need to increase the water as it tends to be rather thick, or if you want it as a dip omit extra water.Golden Goddess Dressing
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This quick refreshing dressing will pop any salad, Middle Eastern snack, or veggie side dish to the next level of goodness!
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Enjoy!