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Fire up your grill and break out the meats! The Buxton Hall BBQ collection is here to take the guesswork out of marinades, rubs, and seasonings.
This collection of grilling rubs features award-winning Buxton Hall Barbecue's spice blends for Chicken, Ribs, and Turkey packaged in a great gift set.
Try these rubs wet or dry, on ribs, pork butt, chicken wings, turkey, burgers, and kabobs. It's sure to improve anything that touches your grill!
Includes:
Ingredients: Brown sugar, Salt, Sugar, White pepper, Cayenne, Garlic, Onion, Cumin, Rice Fiber, Oregano, Sage, and Coriander.
Ingredients: Brown sugar, Salt, Cayenne, Cumin, Black pepper, Garlic, Rice Fiber, Onion, Herbs de Provence, Red pepper, Mustard, Fennel, and Cinnamon.
Fennel Seed, Black Pepper, Herbs de Provence.
Care
Store spices in a dark, cool spot. for 24-36 months.
Meet Chef Meherwan Irani
Spicewalla
Spicewalla offers everyone, from home chefs to restaurateurs, access to high-quality spices.
The sourcing, selection, and blending process is personally curated by
the master of spices himself, Meherwan Irani, 5 times James Beard nominated chef and founder of Chai Pani Restaurant Group.
In their facility in Asheville, Small batches of fresh spices are roasted, ground, and packed by hand to ensure freshness and lasting flavor.
Lollygag proudly uses its spices in our recipes.
"Why Spicewalla Spices?"
- Chef-driven, with an unmatched level of quality to the sourcing and care of spices.
- Fresh, small batch, packed and processed by hand.
- Affordable, often more so than our competitors.
- Sourced directly from quality suppliers.