Strawberry Mojito
Rated 5.0 stars by 1 users Last Call Cocktails Cuban Cocktails 1 10 minutes This fresh and tasty take on a classic Cuban Mojito will leave you feeling strawberry fields forever, with muddled mint and our strawberry lime syrup perfect for sipping your way through the warm days of summer! lollygag 2 oz. white rum 1.5 - 2 oz. Strawberry -Lime Syrup (Can be prepared ahead of time for ease.) Adjust depending on sweetness level. ½ a large lime - juiced 6- 8 fresh mint leaves- torn About 1 cup ice cubes, crushed if preferred. Club soda or sparkling water (Like Topo Chico) 1-2 Fresh mint leaves 1 Fresh Strawberry Lightly muddle the mint and strawberry syrup in the bottom of a sturdy shaker about 10 times or until the fragrance begins to come out from the mint. Add the rum and lime juice and shake it up a few times until combined. Pour into a highball glass filled with crushed ice. Top with club soda and stir using a straw gently to distribute the mint. Garnish with a fresh strawberry and mint leaf. • You may want to use more syrup depending on what kind of sparkling water or club soda. • I recommend preparing the syrup ahead of time, it take about a half hour and this syrup is a great add to lemonade, sparkling water or other beverages and cocktails. It is great to keep on hand!Strawberry Mojito
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Enjoy!