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Ingredients: Ancho Chili Powder, Granulated Garlic, Paprika, Caraway Powder, Coriander Powder, Cumin Powder, Kosher Salt, and Citric Acid
Let's spice things up in the kitchen! With this herbaceous and bright pantry addition that packs the heat- Harissa is a darling of the spice world as of late, and a staple on North African and Middle Eastern tables. Delicious on vegetables, in soups, egg dishes, and of course with hummus and tahini. Or, be daring and use it as a rub for roasted or grilled meats.
Store spices in a dark, cool spot-Shelf life 24-36 months.