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Rainbow Marbled Ice Cream

rainbow marbled ice cream

A super easy recipe with total “WOW” factor...
This technique is super easy & beyond fun for everyone!

Total Time

Serving

20 - 40 Min. plus freezing time

8-10






Ingredients:

  • 1 Large pint of premium vanilla ice cream
  • 1 Pack of food coloring (we used neons here but any will work- best with contrast colors)
  • 1 9x9” baking pan or 10x13” for larger quantities
  • 4 Small bowls for coloring ice cream
  • Colorful sprinkles or other favorite toppings


Recipe Preparation:

      1. Let your ice cream thaw for about 20-30 minutes, you want the ice cream to be able to stir easily.
      2. Divide your ice cream evenly between your bowls.
      3. Add food coloring to each one, starting with a few drops at a time and adding more if you want more intense colors.
      4. Mix each bowl well, they should each be fairly soupy like a milkshake by now.
      5. Begin with your lightest color and pour along the bottom of the pan, use a spatula to smooth evenly along with entire pan.
      6. Pour each color  into each quadrant.
      7. With a spoon or clean spatula, carefully swirl your colors around in your base color, being careful not to over mix or you will end up with a lovely shade of grey...
      8. Once you have a pattern you like, cover the entire pan with plastic wrap well and return to the freezer.
      9. Let freeze for several hours or overnight.
      Assembly

      Assembly:
      1. Scoop into serving bowls and top with favorite toppings...Let the party begin!


      Enjoy!

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